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Liqueurs Ratio Calculator

I would expect this topic to have multiple posts by the same person showing us how to do something. If there are pictures, let pint_o_shine know and he can host them for you.

Liqueurs Ratio Calculator

Postby Tuner » Sun Feb 11, 2018 9:24 pm

Liqueurs Ratio Calculator

Making liqueurs, one runs up against the “what percentage of alcohol is this?” question. The sugar loadings are often specified in Mass per Volume terms such as gram/litre. This calculates the volume of simple sugar syrup to add on the basis of ABV. Example: Drambuie Liqueur has 337.8 grams of sugar per litre at 40% ABV (est). This is in HTML - a portable format.

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